With guests spending most of their day around the club, food and drink are a huge part of their holiday. Our bars play a central role – from coffees and smoothies in the morning to crisp rosé, cocktails, and relaxed sundowners overlooking the water. Our bar team helps bring the club’s friendly, laid-back atmosphere to life.
We’re looking for energetic and enthusiastic Bar Staff to join our team for the 2026 season. You’ll help deliver an exceptional drinks experience – from pouring crisp rosé and serving signature cocktails to creating the warm, welcoming atmosphere our guests return for year after year.
This is a fast-paced, hands-on role suited to confident hospitality professionals who love talking to guests, enjoy working as part of a vibrant team, and thrive in a lively, social environment overlooking the water.
Key Responsibilities
- Welcome guests and ensure they are well looked after.
- Prepare and serve drinks including cocktails, wine, sprits, coffee and fresh juices and smoothies.
- Provide table service at appropriate times and ensure high service standards.
- Dispense drinks efficiently, consistently, and to Peligoni standards.
- Offer guidance and recommendations on the drinks menu.
- Restock and replenish bar supplies throughout service.
- Collect and clean glasses and keep guest areas clean, tidy, and welcoming.
- Maintain excellent hygiene and cleanliness across all bar areas, front and back of house.
- Support restaurant teams during meal service when required.
- Assist other F&B areas when needed to ensure smooth club operations.
- Build friendly, genuine relationships with guests and confidently talk about the club and its offerings.
- Take on additional responsibilities when required for the smooth running of the club.
About You
You will be someone who is:
- Outgoing, friendly, and confident with guests.
- Highly organised, proactive, and able to multitask in a fast-paced environment.
- A strong communicator with excellent interpersonal skills.
- Able to work both calmly under pressure and happily as part of a team.
- Passionate about providing warm, genuine service and enjoying the social side of hospitality.
- Flexible and adaptable – ready to embrace the flow of a summer season.
Essential Requirements
- Minimum 2 years’ experience working in a busy bar environment.
- Strong knowledge of wines, spirits, and cocktails.
- Proven experience in cocktail preparation or similar bar setting.
- Barista experience (desirable).
- Previous experience using EPOS till systems.
- WSET Level 2 or 3 (desirable).
- Up-to-date Basic Food Hygiene Certificate (required).
- EU passport holder.
READY TO JOIN OUR TEAM?